Fish Sticks

Do you want a tasty lunch that is very easy to make, but it is also very healthy? Fish sticks are the best choice! And you can learn to make them by yourself. First you need to take a loaf of bread, cut it into slices and soak it in water. Then take a big piece of fish and filet it by separating the meat from the bones and the skin. Then you need to mince the fish filet together with the watered loaf and onions. Mix this mince with eggs, salt, black pepper and paprika. Then take the pieces of this mixture and roll them into fish sticks. Then dip them well in beaten eggs until you cover them completely and coat them with crumbs on both sides so they can be crispy on the outside and soft inside. Finally you can fry the fish sticks in olive oil. Serve them with delicious sauces and vegetables! Good luck!