Swedish Style Meatballs

It's your turn to prepare the dinner tonight, so if you really want to impress your family with your great cooking skills then you little chefs should go for a tasty meatballs recipe served Swedish style with a delicious sauce cream! First of all, prepare the meatballs mixture by mixing the minced meat with onion, garlic, parsley, one egg, salt and pepper, put it together into some perfectly round balls and then fry them until they turn golden brown! In order to prepare the creamy sauce, you will need to mix in a pas some flour with butter, beef stock, yogurt and mustard. Season with salt and pepper, put the meatballs in this delicious sauce and let them boil together for a couple of minutes. Serve them with spaghetti pastas and decorated with fresh parsley! Enjoy it!